Northwest Culinary Institute, We Are Not Like Other Culinary Schools

Our Next Class Starts on April 13, 2020!
Hands-on culinary instructionOur immersive approach to culinary instruction means students spend more time in the kitchen learning and practicing their craft.
Northwest Culinary Institute is a unique, hands-on culinary school taught by the region's leading chefs (as in, we have two Chef of the Year Award winners). The immersive approach to instruction  is designed to give students the specialized cooking techniques, presentation skills, and culinary knowledge they will need to succeed as a chef or other position in the culinary industry. 
Located in Vancouver, WA - just minutes from Portland, OR, one of the most thriving food culinary towns in the Country.
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Call us at 1-800-868-1816
Or, complete the information below and one of our Admissions Representatives will contact you about Northwest Culinary Institute.
Why is Northwest Culinary Institute such a good fit for culinary students across the country?
  • Immersive, hands-on, apprenticeship-style, culinary training
  • Affordable tuition
  • Curriculum shaped by experts in the culinary industry
  • Accelerated training, only nine-months
  • Small class sizes for individual instruction
  • Financial aid for those who qualify
  • Graduate placement assistance
  • Hands-on, real-world experience
  • Accredited by the ACCSC
  • Student housing is available
  • Veterans Education Benefits and Indian Education Funds eligible
  • Classes taught by the industry’s top chefs
  • Program focused entirely on culinary arts operations
Leading culinary schools Vancouver
Call us to learn more about Northwest Culinary Institute.